Get Creative with New California Cantaloupe Recipes
What better way to celebrate California cantaloupe season than with fresh new cantaloupe recipes! These creative recipes challenge everything you thought you knew about cantaloupe, proving just how versatile this melon can be.
While you can’t go wrong eating cantaloupe in a fruit salad, with a pinch of salt or just all on it’s own, we wanted to create something new and unexpected with our favorite summer fruit! From sweet to savory and everything in between, if you’re a cantaloupe fan you’ll be glad you tried these new California cantaloupe recipes.
Whether it’s soup or salad, entree or appetizer, this little melon has a way with it all! But you don’t have to take our word for it, try these recipes and see for yourself!
Cantaloupe Jam
Cantaloupe jam is perfect for every taste because it’s not an overly sweet jam on its own. Just add more sugar to match your perfect taste! This jam is one that the whole family will enjoy! View recipe.
Roasted Melon Kale Farro Salad with Bacon
This hearty salad is one that will fill you up and keep you satisfied! Farro, kale, bacon and cantaloupe mix to create a salad that’s savory, salty and sweet! View recipe.
Cantaloupe Gazpacho
Cantaloupe and cucumber mix in this gazpacho for a chilled soup that’s cool and refreshing! It’s easy to make and just right for those hot summer days. View recipe.
Beef Wraps with Pickled Cantaloupe
Pickled cantaloupe? we know it sounds wild, but trust us you won’t regret taking a walk on the wild side with these beef cantaloupe lettuce wraps. View recipe.
Try these recipes now while the cantaloupe is ripe and ready to be enjoyed! Head to your local grocery store and pick up a California cantaloupe today. Also, don’t forget to pair each of these recipes with the perfect cantaloupe drink! Find the recipes here.
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