Cantaloupe Caprese Skewers
No measuring is required for this non-recipe recipe. Just add as much or as little of each ingredient as you prefer for a super simple appetizer that’s ready in just minutes.
Ingredients
Cantaloupe – cut in chunks.
Fresh basil leaves
Fresh mozzarella balls
Prosciutto
Balsamic glaze
Directions
Cut cantaloupe into bite size cubes. Assemble cantaloupe, mozzarella, prosciutto, and basil leaves on skewer. Drizzle with balsamic glaze and enjoy!
