A Midsummer Night’s Barbecue
The days are hot, the nights are warm, and the California cantaloupe is aplenty. ‘Tis arguably the best time of the year. As such, it seems fitting to celebrate the season with a commemorative midsummer barbecue.
To help you make the most of the season while it’s here, we’ve put together a quick and easy guide. Select one (or two) recipes from each of the categories – whichever suits your fancy – and invite any and all who you wish to share in this midsummer barbecue with.
Easy as pie (see Step 5).
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1. To start the evening off, mix, blend, or shake up one of the following:
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2. While guests enjoy company and conversation, drink in-hand, serve up something for them to snack on:
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3. As the libations and appetizers are consumed to the last drop and crumb, get ready to bring out the salad:
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4. …and of course, the main event:
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5. Last but far from least, a finale:
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Simple is that!
Now, eat, drink, and be merry with good friends, delightful conversation, and delicious food.
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